Fern Cottage Restaurant

Menus

Retaining much of the original ethos of using Scottish, seasonal ingredients to create dishes with a Mediterranean twist, our food is cooked to order and guarantees a treat for your taste-buds – whether it be a classic or contemporary dish.

This does mean that at really busy times, there may be a short wait for your food, however our staff are on hand to help you make the most of it, with perhaps some bread and olives or Tzatziki whilst enjoying your selection from our carefully selected wine and drinks menus.

We can cater for most dietary requirements offering a wide range of gluten free dishes. Feel free to give us a call to discuss or advise your server on arrival and we will be more than happy to advise you.

To Start...

Olives, Tzatziki and Feta Cheese with Bread (Gf o/a) £7.25

Homemade Soup (Df; Gf o/a)
accompanied by warm Bread and Butter £6.50

Award-winning Breaded Haggis
served with Shallots and Mustard Sauce £8.25

Pan Fried Scallops (Gf)
with Cauliflower Puree, Baby Black Pudding and Lemon Glaze  £10.95

Dunkeld Smoked Salmon (Gf o/a)
served on a Toasted Sourdough Bread accompanied by Home Pickled Sweet Cucumber and Dill infused Crème Fraiche £9.25

Smoked Haddock and Pancetta Fishcake
accompanied by dressed House Salad and Capers Hollandaise Sauce £7.25

Chicken and Pork Terrine (Gf o/a)
wrapped in Serrano Ham and served with toasted Rustic Bread and Piccalilli £8.25

Goats Cheese Bon Bons (Veg)
presented with Beetroot Salsa , finished off with a Rocket Salad and Balsamic glaze £8.50

 

Then to Continue...

All courses marked with * are set on a bed of Crushed Baked Potato and served with Seasonal Roasted Vegetables

From the Sea & River

Pan Fried Salmon * (Gf)
paired with a Lemon Butter and Caper Sauce £17.50

Chef`s Special Fish &Chips delivered with a Twist;(Df)
Crispy Beer Battered Catch of the Day served with Hand Cut Chips and Tartar Sauce £15.95

From the Land...

Medallions of Perthshire Venison * (Gf)
finished off with a creamy Whisky and Pink Peppercorn Sauce £18.95

Pan Seared Duck * (Gf)
served with smooth Pea and Carrot Puree and glazed with Plumb and Port Sauce £18.50 

Grilled Chicken Breast * (Gf)
flavored with a hint of Garlic and topped with a creamy Feta & Olive Sauce £16.95

Lamb Shank (Gf)
braised overnight and accompanied by Rosemary infused Mediterranean Ragout and Garlic Sauteed New Potatoes £19.25

From the Ground...

Garlic Mushroom and Spinach Linguine (Veg; Gf o/a)
combined with Pesto Cream and topped with Parmesan £13.95

Greek Style Gnocchi (Veg; V o/a)
in a rich Tomato Sauce mixed with Roasted Mediterranean Vegetables and finished off with Marinated Feta Cheese £13.75

 

Fern Cottage Classics:

Kebabs (Gf o/a)
Choice of Chicken £16.50, Adana £17.95 or Vegetarian  £14.95 each accompanied by tasty Bulgar Wheat, homemade Tzatziki, fresh Salad and a Mediterranean Sauce

10oz Ribeye Steak (Df) 
Tender cut from a minimum of 28 days matured Beef served with Hand Cut Chips, roasted Tomatoes and Mushrooms and accompanied by Onion Rings £26.95
You may like to add a sauce of your choice:
- Pink Peppercorn £2.50
- Blue Cheese and Honey £2.85
- Mushroom and Garlic butter £2.50

 

A little something extra:


Sweet Potato Fries £3.25
Bowl of mixed Olives £3.95
Mozzarella Sticks £3.95
Tzatziki £3.25
Portion of Warm Bread £2.95
Feta Cheese £3.95
Onion Rings £2.95
Grilled Halloumi £4.25
Hand Cut Chips £3.25
Roasted Vegetables £3.50

...and then to Finish...

Chef`s Cheesecake of the day served with a Sauce to match £7.25 

Belgium Waffle 
topped with Exotic Coconut Ice Cream and finished off 
with Canadian Maple Syrup £6.95

Sticky Toffee Pudding
with a splash of Toffee Sauce and 
delicious Madagascar Vanilla Ice Cream £6.95

Homemade Warm Rice Pudding (Gf)
Accompanied by Cinnamon and Salted Caramel syrup £6.95

Affogato -    Without Liqueur £5.50
                                             -    With Liqueur – Traditionally Amaretto 
                                     but the choice is yours!  £8.25

Selection of Italian Ice Creams: (Gf)
  - 1   Scoop   £2.50
  - 2   Scoops £3.95
  - 3   Scoops £5.40

Scottish Cheese Platter (Gf o/a)
Selection of Scottish Cheeses accompanied by Oatcakes finished off with Grapes, Red Onion and Raisin Chutney £8.95

If you have any allergies, please advise your server who will be happy to assist you

Starter

Homemade Soup (Df; Gf o/a)
accompanied by warm Bread and Butter £6.50

Smoked Haddock and Pancetta Fishcake
accompanied by dressed House Salad and Capers Hollandaise Sauce £7.25

Award-winning Breaded Haggis
served with Shallots and Mustard Sauce £8.25

Goats Cheese Bon Bons (Veg)
presented with Beetroot Salsa , finished off with a Rocket Salad and Balsamic glaze £8.50

Mushroom Bake (Veg, Gf o/a)
Pan Fried Mushrooms baked in Garlic Cream Sauce topped with Parmesan and accompanied by Warm Bread  £7.25

Some Nibbles:

Sweet Potato Fries £3.25
Bowl of mixed Olives £3.95
Mozzarella Sticks £3.95
Tzatziki £3.25
Portion of Warm Bread £2.95
Feta Cheese £3.95
Onion Rings £2.95
Grilled Halloumi £4.25
Hand Cut Chips £3.25
Roasted Vegetables £3.50

Main

Mediterranean Platter £13.95
-Spanish Omlette
-Stuffed Cherry Peppers
-Ham and Cheese Croquettes
-Warm Chick Peas Chorizio and Pepper Salad
-Flash Fried Prawn with Chilli, Lemon and Parsley
-Cajun Chicken Skewers
-Sun Blushed Tomato marinated Olives
-Parmesan Arancini

Chef`s Special Fish &Chips delivered with a Twist;(Df)
Crispy Beer Battered Catch of the Day served with Hand Cut Chips and Tartar Sauce £15.95


BBQ Chicken Burger  £9.95

Beef Burger £10.95

Vegan Burger £ 9.95

Halloumi Burger £10.25
All Burgers presented in a toasted pretzel bun fresh crispy lettuce tomato red onion and relish
why not just add     
-Cheese £1.50
-Onion Rings £2.00
-Hand cut chips £2.50

Greek Salad £9.50 (Gf)

Tabbuleh Salad £11.95
House salad accompanied by warm Bulgur Wheat topped with your choise of Grilled Chicken or Halloumi

 

Desserts

Chef`s Cheesecake of the day served with a Sauce to match £7.25

Belgium Waffle
topped with Exotic Coconut Ice Cream and finished off
with Canadian Maple Syrup £6.95

Sticky Toffee Pudding
with a splash of Toffee Sauce and
delicious Madagascar Vanilla Ice Cream £6.95

Affogato -    Without Liqueur £5.50
-    With Liqueur – Traditionally Amaretto
but the choice is yours!  £8.25

Selection of Italian Ice Creams: (Gf)
- 1 Scoop £2.50
- 2 Scoops £3.95
- 3 Scoops £5.40

If you have any allergies, please advise your server who will be happy to assist you

2 courses £22.95 | 3 courses £25.95

Available from 17th May 2021 between 4 - 6 PM

Welcome to Fern Cottage Restaurant!
If you are going to the theatre this menu allows you plenty of time to enjoy your meal and get to the theatre comfortably in time for the show.

Start the evening with

Homemade Soup (df; gf o/a) accompanied by warm Bread and Butter
Smoked Haddock and Pancetta Fishcake accompanied by dressed House Salad and Capers Hollandaise Sauce
Award-winning Breaded Haggis served with Shallots and Mustard Sauce
Goats Cheese Bon Bons (veg) presented with Beetroot Salsa , finished off with a Rocket Salad and Balsamic glaze

Continue to the Main Event

All Main courses marked with * are set on a bed of Crushed Baked Potato and served with Seasonal Roasted Vegetables

Scottish Poached Salmon paired with a creamy Bearnaise Dill Sauce *
Medallions of Perthshire Venison * (gf) finished off with a creamy Whisky and Pink Peppercorn Sauce *
Grilled Chicken Breast * (gf) flavoured with a hint of Garlic and topped with a creamy Feta & Olive Sauce *
Garlic Mushroom and Spinach Linguine (veg; gf o/a) combined with Pesto Cream and topped with Parmesan

Grand Finale

Chef`s Cheesecake of the day served with a Sauce to match
Sticky Toffee Pudding with a splash of Toffee Sauce and delicious Madagascar Vanilla Ice Cream
Belgium Waffle topped with Exotic Coconut Ice Cream and finished off with Canadian Maple Syrup
Selection of Italian Ice Cream (two Scoops of your choice)

Starters

Soup of the day £6.50
served with warm Bread and vegan Butter

Mushroom Bruschetta £7.50
finished with Rocket Salad and aged Balsamic Glaze

Sun-blushed Tomato marinated Olives £7.25
accompanied by Warm Bread

Main

Bulgur Salad £12.95
House Salad accompanied by Warm Bulgur Wheat and Roasted Mediterranean Vegetables 

Mediterranean Gnocchi £13.50
double cooked Gnocchi mixed with Mediterranean Ragout and Courgette Spaghetti

Green Linguine £12.95
selection of healthy green veg blunched&seared to perfection finished off with Basil Pesto 

Dessert

Selection of Sorbets    
- 1 Scoop £2.50
- 2 Scoops £3.95
- 3 Scoops £5.40
Caramelized Biscuit Cake £6.95
Chocolate&Cherry Slice £7.25

Little Fern's Menu

First, you could try

Chefs Soup of the Day served with yummy Warm Bread £2.50 

Garlic Bread with or without Cheese £2.50

Main Munchies 

Crispy Chicken Goujons     Or    Grilled Halloumi Cheese,
both served with Salad and Hand Cut Chips £6.95

Fish and Chips with Salad £6.95

And if you prefer Pasta you have the option of:
 a Cheesy or Tomato and Basil Pasta  £6.95

Sweets:

Selection of Italian Ice Creams ( 2 Scoops ) £2.95

A Very Chocolaty Fudge Cake £3.95

And a Delicious Chocolate Brownie £3.95