Mothers Day Set Menu at Fern Cottage Restaurant Pitlochry, Restaurant in Pitlochry
More of Mothers Day Set Menu at Fern Cottage Restaurant Pitlochry, Restaurant in Pitlochry
more of Mothers Day Set Menu at Fern Cottage Restaurant Pitlochry, Restaurant in Pitlochry
fern cottage restaurant, scottish mediteranean food

F or a unique mix of flavours, taste & culture.

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Daily Specials
We have daily seasonal seafood and meat dishes, in addition to our menu. If you would like a particular dish let us know in advance and we'll try to source it.

Chocolate roulade fern cotteage style

Booking is recommended

Fern Cottage
Restaurant & Tea House,
Ferry Road,
Pitlochry

Phone (01796) 473840

 

 

Mothers Day Lunch Set Menu
Sunday 22nd March

This Mothers Day Set Menu is available only on Sunday 22nd March between 12 and 3pm and again 5.30pm onwards Mothers Day Specials will be available in the evening from 5.30pm onwards on Friday 20th, Saturday 21st and Sunday 22nd and also at lunch on Sunday 22nd March. We welcome children of all ages and our childrens menu is available at lunch time and in the evening until 7.15pm.

A bowl of our freshly made soup of the day,
served with warm panini bread

Pancetta Ham & Cod Fishcake
served on a bed of salad with a sweet chilli sauce

Fan of Melon
drizzled with a berry, honey & lime syrup

Local Haggis
pan fried with a shallot & local whisky cream

Breast of Chicken
accompanied by a Madeira wine & parsley cream

Poached Salmon
served with a béarnaise sauce or a honey, dill & mustard sauce

Medallions of Perthshire Venison
enhanced by a pink peppercorn, thyme & local whisky cream sauce

8oz Sirloin of Aberdeen Angus - Extra £4.95 OR

8 oz Fillet of Aberdeen Angus – Extra £7.95

served with a mushroom, garlic & parsley cream or a crushed peppercorn & brandy cream

Please note that if you require your steak cooked more than medium, this will take longer to cook!

All the above dishes are served on a bed of crushed new potatoes with a side serving of freshly cooked vegetables

Fern Cottage Chicken Caesar Salad – char grilled chicken breast with anchovies with caesar dressing, topped with crispy croutons & shavings of fresh parmesan

(V) Wild Mushroom Ravioli
with tomato, herb & garlic sauce, topped with shavings of fresh parmesan

Tiramisu
served with pouring cream

Chefs Black Forest Cheesecake
served with pouring cream

Ice Cream Selection
with chocolate / toffee or strawberry sauce

2 Courses for £17.00 or 3 Courses for £20.50